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garlic parmesan chicken

Quick and Easy Garlic Parmesan Chicken Recipe

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Prep Time 5 minutes
Cook Time 15 minutes
Course Main Course
Cuisine American
Servings 4
Calories 272 kcal

Equipment

  • 1 large jumbo cooker or skillet

Ingredients
  

  • 1 1/2 lb chicken breast
  • 2 tsp garlic minced
  • 1/4 cup Parmesan cheese
  • 2 tbsp butter
  • 1/2 tsp garlic powder
  • 1/4 tsp salt
  • 1/8 tsp pepper

Instructions
 

  • Cut chicken breast into 1-inch pieces.
  • In a large bowl, add chicken breast, garlic powder, salt and pepper then toss to coat.
  • Melt 2 tbsp butter in a jumbo cooker or skillet over medium heat. Add half of the chicken and cook for approximately 4 minutes, until the chicken is golden-brown.
  • Flip the chicken and cook for an additional two minutes, or until both sides are cooked through. Remove from heat and place on a plate.
  • Repeat with the other half of the chicken using 1 tbsp of additional butter. When done, remove from heat and place on the same plate previously used.
  • Reduce heat to low. Add the last 1 tbsp butter, garlic and chicken to the skillet or jumbo cooker. Cook until the butter melts and the garlic is fragrant. Approximately 1 minute.
  • Remove from skillet or jumbo cooker and toss in Parmesan cheese before serving.

Nutrition

Calories: 272kcalCarbohydrates: 1gProtein: 39gFat: 12gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.3gCholesterol: 128mgSodium: 488mgPotassium: 648mgFiber: 0.1gSugar: 0.1gVitamin A: 275IUVitamin C: 3mgCalcium: 88mgIron: 1mg
Keyword garlic parm chicken bites
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